St. Louis, a vibrant city in Missouri, is not only rich in history and culture but also boasts a diverse culinary scene. Here are 15 must-try dishes that you shouldn’t miss when visiting this Midwestern gem.
1. St. Louis Style BBQ Ribs
No trip to St. Louis is complete without indulging in St. Louis-style ribs. These tender, smoked ribs are typically seasoned with a dry rub and glazed with a tangy barbecue sauce. The meat falls off the bone and is best enjoyed with a side of classic coleslaw.
2. Toasted Ravioli
This iconic St. Louis appetizer features breaded and fried ravioli, typically filled with cheese and served with marinara sauce. It’s a must-try dish that provides a delicious crunch and savory flavor.
3. Provel Cheese
A local specialty, Provel cheese is a processed blend of cheddar, Swiss, and provolone. It has a unique creamy texture and is most famously used on St. Louis-style pizza, making each pie a delightful experience.
4. St. Louis Style Pizza
Speaking of pizza, St. Louis style pizza is distinct with its thin, cracker-like crust and is often cut into squares rather than wedges. The use of Provel cheese adds a special touch, making it different from traditional pizza.
5. Gooey Butter Cake
A beloved dessert in the area, gooey butter cake features a rich, buttery layer topped with a sweet, creamy layer. Its unique texture and flavor make it a delightful treat for anyone with a sweet tooth.
6. Italian Beef Sandwich
Drenched in au jus and topped with spicy peppers, this sandwich reflects the city’s rich Italian heritage. It’s hearty and full of flavor, making it a satisfying lunch choice.
7. Gerber Sandwich
A local creation, the Gerber sandwich combines a fried pork steak with Swiss cheese, served on a bun. It’s a flavorful representation of St. Louis comfort food.
8. St. Paul Sandwich
This unique fusion sandwich incorporates egg foo young and ham, served on white bread. It’s a delightful mix of flavors that embodies the city’s diverse culinary influences.
9. Seasoned French Fries
While simple, St. Louis-style French fries are often seasoned to perfection. Whether they come with a meal or as a standalone snack, their savory flavor is always satisfying.
10. Shredded Pork Sandwich
A staple at many BBQ joints, this sandwich features slow-cooked shredded pork, often topped with coleslaw and house-made BBQ sauce, served on a soft bun.
11. Soulard Farmers Market Fare
Explore a variety of dishes and locally sourced ingredients at the Soulard Farmers Market, where offerings range from fresh produce to homemade goods.
12. Pork Steak
This iconic St. Louis dish consists of a thick-cut pork shoulder, usually grilled or smoked to perfection, and seasoned with a flavorful rub or marinade.
13. Fried Catfish
Often served with a side of hushpuppies and coleslaw, fried catfish is a popular choice in southern-inspired eateries around the city.
14. Craft Beer
While not a dish, St. Louis boasts a burgeoning craft beer scene. Pairing local brews with your meals enhances the culinary experience, showcasing local flavors.
15. Local Ice Cream
Finally, savor a scoop of St. Louis-style homemade ice cream, which often emphasizes local ingredients and unique flavor combinations.
Each dish captures the essence of St. Louis, promising an unforgettable culinary adventure for visitors.
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